Easter (or Ostern) is a big deal in Germany. There are Easter specials and corresponding displays in every store, just about everything closes over the holiday weekend, residential windows show off Easter decorations (like branches hung with decorated eggs), church bells ring, and there’s tons of chocolate!
As a slightly healthier alternative to all the Easter chocolate (which is fantastic… but sometimes a bit too much), I made a couple batches of bliss balls – although I’m calling them Glückseligkeit Bällchen in keeping with current surroundings and because I love the word Bällchen 🙂
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