One of my favourite ways to celebrate someone is by making them an ice cream cake. In honour of one of my favourite person’s birthdays today and because I no longer have a springform pan, I thought I’d share… and maybe inspire an ice cream celebration!
The process of creating an ice cream cake is easy – all it takes is smoothing layers of softened ice cream into a springform pan – it’s just time-consuming. Often the hardest part involves standing in the ice cream aisle at the grocery store deliberating which flavours would go best together, taking into account which brands are on sale and the preferences of the cake recipient.
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